60 Seconds with the Colonels – Prep Day
It is prep day for the students in Bistro Ruth! Check out the third episode of our web series that takes you behind the scenes of Bistro Ruth, the Chef John Folse Culinary Institute student run restaurant!
Posted by Nicholls State University on Thursday, December 1, 2016
“It is prep day for the students in Bistro Ruth! Check out the third episode of our web series that takes you behind the scenes of Bistro Ruth, the Chef John Folse Culinary Institute student run restaurant!”
A message from Thibodaux Regional:
